We use the finest ingredients and traditional recipes for our French Bread

Our most popular category and a core range to our business, French bread. In recent years this has become a staple for many Irish consumers for both take home and in store. French bread has become a bread of choice for many consumers, particularly in the retail channel. We wanted to remain leaders in this category, that’s why in 2020, we reinvested in our baking capabilities to produce our ‘next generation French bread”. Our new process allows for stress free dough preparation which creates a bread with a crispier crust and fluffy centre. The aim was to produce the highest quality of French bread in the market today and we have succeeded. This range is an excellent solution for customers as each bread has a 5 minute bake off time, making it a convenient and cost efficient product.

We believe in tradition and heritage, that is why we stay true to the recipe for French bread. By honouring these traditions our bread delivers on taste and texture every time.

Parisien

The traditional French bread. Made with just four ingredients it is an excellent take home solution for consumers with its many functions.

Demi Baguettes

A popular product for our retail customers. Our Demi baguettes are the perfect carrier for sandwiches making them an excellent option for delis and other food businesses.

Petit Pain

A smaller take on the Demi, our Petit baguettes are popular as a multi-buy option in retail stores allowing consumers to build their sandwiches at home using the finest French bread.